Restaurant
Our award winning restaurant has a great reputation throughout Port Vila, with a relaxed atmosphere and warm, genuine hospitality. Dine indoors or if you prefer an alfresco setting, dine in our cabana area overlooking the tropical gardens and pool.
Try our superb, creative island cuisine.The best organic steaks, fresh seafood and delicious pizza and pasta created by our Chefs’ Amos Ronnie & Johnny Toara, winners of “Vanuatu Chef of the Year2006 & 2007” respectively. Daily chef’s specials are always available and popular with our patrons.
The Coconut Palms Restaurant
Opening hours as follows:
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Breakfast 7am - 11am
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Lunch 11am - 2pm
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Snack 2pm - 6pm
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Dinner 6pm - 10pm
